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Lactobacillus rhamnosus is a gram positive lactic acid bacterium that is part of the normal gut microflora in humans. It is generally regarded as safe and has been used extensively in food products and health supplements. Among many other health benefits, people take L. rhamnosus to balance their immune system.
| Item | Specification |
|---|---|
| Product Name | Lactobacillus rhamnosus |
| Appearance | White to Yellowish Powder |
| Melting point | 92℃ - 96℃ |
| Ignition residue | < 0.5% |
| Color reaction of ferric chloride | Negative |
| Loss on drying | ≤ 0.5% |
| Arsenic | ≤ 2ppm |
| Heavy metals | ≤ 10ppm |
| Sulfated ash | ≤ 0.5% |
| Solubility | Easily dissolve in tetrahydrofuran and hot ethanol |